Research and Work After Corona

Research and Work After Corona

The Corona Virus Pandemic has and will continue to have a profound effect on all of us.  Companies like ours have sent most of our staff home to work remotely, our teams are becoming experts at video conferencing platforms, and some new testing approaches have...
Spring Asparagus with Marcona Almonds

Spring Asparagus with Marcona Almonds

Our resident chef and director of consulting, Ivy Koelliker shares a recipe sure to bring some spring joy.   1 lb asparagus Olive oil Lemon juice 1 scallion, finely sliced Salt Pepper ½ cup Marcona almonds ½ cup grated Piave Vecchio (can also use Parm. Or other hard...

Sensory Critical Panels

Statement on Critical Panels During COVID-19 Quarantine  Sensory Spectrum has been recognized by the U.S. DHS CISA as an essential business, due to our partnerships with the Food and Health Industry. As a result, we are currently operating our panels in modified...
Facial Cleanser Sensory Evaluation

Facial Cleanser Sensory Evaluation

La Roche Posay and Mario Badescu  both pop up frequently when reading consumer focused blogs on gentle skincare.  Consumers describe the products using subjective phrasing that is often difficult to interpret.  Some consumers call these products “light”...
Natural Product Sensory Evaluation

Natural Product Sensory Evaluation

The personal care industry is buzzing about products that are certified organic, 100% natural, non-GMO, cruelty free, and vegan.   These products with plant-based ingredients are rapidly appearing in more and more personal care categories including hand and body...
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